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When you think of Argentina, you probably first think of juicy steaks and asado\u2014the grill ritual deeply rooted in the national identity. But the story continues with the aroma of chimichurri, layers of fire-roasted fresh peppers, savory empanadas, and slow, caramelized desserts. Everything is authentic, warm, and real.<\/p>\n
Argentine cuisine is a fusion of European influences and Latin passion. French technique, Italian refinement, and Spanish colour\u2014all brought together in a country where food is not cooked only with spices, but with values as well.<\/p>\n
On June 12, we are preparing a special menu that will take you through different regions and flavours of Argentina\u2014from the first bite of focaccia with lavender and butter, to the last drop of caramel flan with white chocolate ganache cream. Carefully selected cuts of meat\u2014Prime Rib Eye and Short Ribs\u2014will be the highlight of the evening, served with classic sauces and rich side dishes that complete the entire experience.<\/p>\n
The menu is created by guest chef Lisandro Grossi\u2014an Argentine gastronome who, through his brand Omnivore Ibiza, brings the taste of Argentina to the world, and now to us as well.<\/p>\n
\u2026to an evening dedicated to passion, rhythm, and flavour.<\/p>\n
\ud83d\udcc5 June 12 | 8:30 PM<\/p>\n
\ud83d\udccd Forza Fusion Bar & Restaurant<\/p>\n
\ud83d\udcb0 Price per person: 2,100 MKD<\/p>\n
\ud83d\udcde Reservations:<\/strong> 02 6200 205 | 076 217 015<\/p>\n\n\t\t